Crepes dulces

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Crepes dulces. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Crepes dulces is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Crepes dulces is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Crepes dulces, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes dulces delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes dulces is 10 crepes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepes dulces estimated approx 10 minutos.

To begin with this recipe, we must prepare a few components. You can have Crepes dulces using 6 ingredients and 2 steps. Here is how you can achieve it.

Hoy veremos receta básica de crepes dulces, los ingredientes son leche, harina, huevos, azúcar y una pizca de sal, pudiéndoles añadir una pizca de vainilla para aromatizarlos. Los crepes se pueden rellenar de todo tipo de ingredientes ya sea fruta, crema de cacao, dulce de leche, etc.

Ingredients and spices that need to be Make ready to make Crepes dulces:

1. 100 gr harina
2. 40 gr azúcar
3. 250 ml leche
4. 2 huevo
5. Pizca sal
6. Mantequilla

Instructions to make to make Crepes dulces

1. Ponemos todos los ingredientes en un bol, excepto la mantequilla, y los mezclamos bien, intentado que no queden grumos y lo dejamos reposar en nevera de 15 minutos a 1 hora.
2. En una crepera, sartén para crepes o una sartén antiadherente, ponemos un poco de mantequilla a fuego medio, añadimos un poco de masa de crepes y extendemos bien, con ayuda de un cucharón o espátula de crepe, intentando que sea lo más fina posible, doramos bien antes de darle la vuelta y hacemos lo mismo por el otro lado, al ser finas no tienen que estar mucho tiempo en la sartén con 1 minuto por cada lado.

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So that is going to wrap it up for this special food Recipe of Award-winning Crepes dulces. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!