Crema de espinacas
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Crema de espinacas. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Crema de espinacas is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Crema de espinacas is something that I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Crema de espinacas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de espinacas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Crema de espinacas using 7 ingredients and 4 steps. Here is how you can achieve that.
#CuchillosArcos
#Vegetal
Ingredients and spices that need to be Take to make Crema de espinacas:
- 4 patatas
- 1 manojo espinacas
- 1 poco apio
- 1 tomate
- 1 ajo
- Sal, aceite, cúrcuma
- 1 L agua
Steps to make to make Crema de espinacas
- Sofreír unos 5’ todo junto con un poco de Aceite de oliva
- Añadir 1l de agua y cocerlo unos 45’ más.
- Una vez bien cocido, se tritura todo, Y listo para servir, con tropezones caseros.
- A disfrutarlo !
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This isn't a total guide to fast as well as simple lunch recipes yet its great something to chew on. With any luck this will certainly get your imaginative juices moving so you can prepare tasty meals for your family without doing a lot of square meals on your trip.
So that is going to wrap it up with this special food Easiest Way to Make Speedy Crema de espinacas. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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