Plato de arroz, garbanzos y huevo a la plancha

Plato de arroz, garbanzos y huevo a la plancha

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Plato de arroz, garbanzos y huevo a la plancha. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Plato de arroz, garbanzos y huevo a la plancha is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Plato de arroz, garbanzos y huevo a la plancha is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Plato de arroz, garbanzos y huevo a la plancha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plato de arroz, garbanzos y huevo a la plancha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Plato de arroz, garbanzos y huevo a la plancha estimated approx 45 minutos.

To get started with this particular recipe, we must first prepare a few components. You can have Plato de arroz, garbanzos y huevo a la plancha using 10 ingredients and 2 steps. Here is how you can achieve it.

Más sencillo imposible. Es un plato humilde, sencillo, económico, fácil y muy gustoso.
Una solución cuando tenemos poco tiempo a pocas ganas de cocinar.

Ingredients and spices that need to be Make ready to make Plato de arroz, garbanzos y huevo a la plancha:

  1. 175 grs garbanzos cocidos
  2. 175 grs arroz cocido
  3. 1/2 pimiento rojo
  4. 1 cebolleta
  5. 1 cucharada perejil
  6. 2 dientes ajo
  7. 1 huevo por persona
  8. Aceite OVE
  9. Sal marina
  10. Pimentón dulce o picante

Steps to make to make Plato de arroz, garbanzos y huevo a la plancha

  1. Picar la cebolla, el pimentón y perejil. Los ajos dejan sin pelar y se fríen en 4 o 5 cucharadas de aceite bien caliente. Retirar los ajos cuando estén dorados.
  2. Rehogar la cebolleta y el pimiento. Salpimentar. Incorporar los garbanzos y el arroz. Cuando esté todo caliente freír los huevos y servir con los garbanzos espolvoreados con el pimentón y el perejil picado.

As your experience as well as confidence expands, you will certainly locate that you have much more all-natural control over your diet as well as adjust your diet to your individual tastes over time. Whether you intend to serve a dish that makes use of less or more ingredients or is a little bit more or less hot, you can make basic changes to accomplish this objective. To put it simply, start making your dishes on schedule. When it comes to basic food preparation abilities for beginners you do not need to discover them yet only if you grasp some basic cooking techniques.

This isn't a full guide to quick and also easy lunch dishes yet its excellent food for thought. Ideally this will get your innovative juices moving so you can prepare scrumptious meals for your family without doing a lot of heavy meals on your trip.

So that's going to wrap it up for this special food Steps to Prepare Perfect Plato de arroz, garbanzos y huevo a la plancha. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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