Ñoquis caseros rellenos de mozzarella en salsa boloñesa
Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Ñoquis caseros rellenos de mozzarella en salsa boloñesa. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Ñoquis caseros rellenos de mozzarella en salsa boloñesa is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Ñoquis caseros rellenos de mozzarella en salsa boloñesa is something which I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Ñoquis caseros rellenos de mozzarella en salsa boloñesa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ñoquis caseros rellenos de mozzarella en salsa boloñesa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ñoquis caseros rellenos de mozzarella en salsa boloñesa is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ñoquis caseros rellenos de mozzarella en salsa boloñesa estimated approx 20 min.
To get started with this recipe, we must prepare a few components. You can cook Ñoquis caseros rellenos de mozzarella en salsa boloñesa using 4 ingredients and 3 steps. Here is how you cook that.
Aproveché que tenía unos ñoquis caseros de la última vez que los hice y un poco de salsa boloñesa de la última receta, y salieron estos ricos ñoquis de patata rellenos de mozzarella. #revistacookpad
Ingredients and spices that need to be Get to make Ñoquis caseros rellenos de mozzarella en salsa boloñesa:
- 8 ñoquis rellenos
- Al gusto salsa boloñesa
- Al gusto queso rallado
- Al gusto orégano
Instructions to make to make Ñoquis caseros rellenos de mozzarella en salsa boloñesa
- Hervimos los ñoquis en agua antes de que rompa a hervir con un poco de sal y agua. Cuando suban a la superficie, sacamos. Podéis hacer los ñoquis caseros como yo o comprarlos hechos y solo tenéis que hervirlos.
- Hacemos la salsa pochando la zanahoria y la cebolla, añadiendo la carne picada y el vino, y por último el tomate.
- Emplatamos los ñoquis y echamos por encima la boloñesa. Si sois muy fan del queso podéis echarle queso rallado.
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