Berenjenas a la parmesana🍆🍅🧀

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Berenjenas a la parmesana🍆🍅🧀. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Berenjenas a la parmesana🍆🍅🧀 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas a la parmesana🍆🍅🧀 estimated approx 1h 30 min.

To get started with this recipe, we must prepare a few components. You can cook Berenjenas a la parmesana🍆🍅🧀 using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Berenjenas a la parmesana🍆🍅🧀:

1. 4 berenjenas negras
2. 2 mozarellas (en bola)
3. Queso parmesano DOP
4. Albahaca
5. 800 gr Tomate triturado
6. Cebolleta
7. 1 ajo
8. Sal
9. Pimienta
10. Cayena
11. Aove

Steps to make to make Berenjenas a la parmesana🍆🍅🧀

1. Para hacer la salsa casera de tomate:
   
   Poner en una sartén el aceite y pochar la cebolleta y el ajo, cuando esté a punto de coger el dorado poner los 800 gr de tomate triturado, 4 o 5 hojas de albahaca y un poco de aceite picante si tenéis y sino una cayena para que le dé un punto picantito, dejamos 30 min que pierda el líquido y se concentren los sabores.
2. En abundante aceite freímos las berenjenas cortadas en láminas y las ponemos en papel absorbente al acabar.
   
   Después cortamos las bolas de mozzarella en láminas.
3. Montar la parmesana:
   
   En una bandeja de horno colocamos una capa de salsa de tomate, otra de berenjenas, encima láminas de mozzarella y queso parmesano abundante.
   Repetimos el orden hasta que se acabe la berenjena y la última capa salsa de tomate y queso parmesano abundante.
   Metemos al horno 180 grados 15 minutos.

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