Arroz meloso con longanizas, vino tinto y queso curado

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, Arroz meloso con longanizas, vino tinto y queso curado. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Arroz meloso con longanizas, vino tinto y queso curado is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Arroz meloso con longanizas, vino tinto y queso curado is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Arroz meloso con longanizas, vino tinto y queso curado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz meloso con longanizas, vino tinto y queso curado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz meloso con longanizas, vino tinto y queso curado is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz meloso con longanizas, vino tinto y queso curado estimated approx 35 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can have Arroz meloso con longanizas, vino tinto y queso curado using 10 ingredients and 4 steps. Here is how you cook it.

Fácil y rápido … como recurso para comer estas longanizas sin tirar del mismo recurso de siempre .

Ingredients and spices that need to be Make ready to make Arroz meloso con longanizas, vino tinto y queso curado:

1. 200 gr arroz
2. 6 longanizas grandes de cerdo o de las que prefieran en casa
3. 200 vino tinto
4. 600 caldo
5. 30 gramos queso curado rallado
6. 2 ajos
7. 1/2 cebolla morada
8. Mejorana o si no tienes, orégano
9. Mix de pimientas
10. Sal y aove

Steps to make to make Arroz meloso con longanizas, vino tinto y queso curado

1. Lo primero será dorar ligeramente la cebolla. Una vez comience a cambiar de colorcito … añadiremos los ajos picaditos y las longanizas troceadas junto a una pizca de sal, la mejorana y la pimienta.
2. Una vez la longaniza cambiar de color … 3-4 minutos … verteremos el caldo y el vino, llevándolo todo a ebullición. Herviremos durante unos 5-7 minutitos y aprovecharemos entonces para incorporar el arroz.
3. Hervimos todo junto durante unos 20 minutos o según el tipo de arroz que uses y la cantidad.
4. 5 minutitos antes de terminar, incorporamos el queso rallado, removemos y dejamos otros te se termine el l ser de hacer.
   Listo para comer !!!

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So that's going to wrap this up with this exceptional food Recipe of Award-winning Arroz meloso con longanizas, vino tinto y queso curado. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!