Crepê de manzana y yogurt

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Crepê de manzana y yogurt . One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Crepê de manzana y yogurt is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Crepê de manzana y yogurt is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Crepê de manzana y yogurt , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepê de manzana y yogurt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepê de manzana y yogurt is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepê de manzana y yogurt estimated approx 30 minutos.

To get started with this recipe, we must prepare a few components. You can cook Crepê de manzana y yogurt using 10 ingredients and 3 steps. Here is how you can achieve that.

Tengo predilección por los postres y repostería cuyo ingrediente principal es la manzana. Por eso me inventé esta receta que suelo poner como postre en alguna cena veraniega, aunque se puede comer en cualquier momento y estación del año. Crepes frutales deliciosos.

Ingredients and spices that need to be Take to make Crepê de manzana y yogurt :

1. 4 crepês grandes (VER MI RECETA, MASA BÁSICA PARA CRÊPES)
2. 2 ó 3 manzanas para cocinar
3. 30 gr mantequilla
4. 2 cdas azúcar
5. ralladura de limón
6. 3 yogures griegos
7. nata montada (crema chantilly)
8. canela en polvo
9. clavo de olor en polvo
10. 2 cdas azúcar glas

Instructions to make to make Crepê de manzana y yogurt

1. Mezclar el yogur con la nata montada, el azúcar glas, la canela a gusto y una pizca de clavo, y reservar en la nevera. Pelar y trocear en rodajas la manzana, derretir la mantequilla en una sartén y poner la fruta.
2. Dejarla 5 minutos a fuego lento y agregar el azúcar y la ralladura de limón. Darles la vuelta con mucho cuidado para no romper las manzanas. Cuando estén cocidas, pero no deshechas se retira la sartén del fuego y se deja enfriar.
3. En el momento de montar el plato se rellenan las crepês con el preparado de yogur y se distribuyen las rodajas de manzana.Doblar por la mitad y espolvorear con azúcar glas y canela.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Ultimate Crepê de manzana y yogurt . Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!