Creps para rellenar con lo que quieras

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Creps para rellenar con lo que quieras. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Creps para rellenar con lo que quieras is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Creps para rellenar con lo que quieras is something which I've loved my entire life.

Many things affect the quality of taste from Creps para rellenar con lo que quieras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creps para rellenar con lo que quieras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Creps para rellenar con lo que quieras estimated approx 20".

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Creps para rellenar con lo que quieras using 5 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Creps para rellenar con lo que quieras:

1. 250 ml leche yo lo hecho con leche sin lactosa
2. 150 g harina de repostería
3. 2 huevos
4. 1 pizca sal
5. 50 g mantequilla y un poco para untar en la sartén

Steps to make to make Creps para rellenar con lo que quieras

1. Cogemos todos los ingredientes una vez medidos y los ponemos en la batidora. He usado leche sin lactosa pero puede se cualquier otra.
2. Lo vertemos a un bols. Ponemos una sartén a calentar y la untamos con un poco de mantequilla pero esto solo lo haremos la 1°vez.
3. Con la ayuda de un cucharón ponemos un cazo de cucharón en la sartén y extendemos haciendo círculos con la sartén. Mejor ayudarse de los dedos sin quemarnos para dar la vuelta y si no pues con una espátula pero será más posible de que se rompa. Se tiene que quedar como el de la foto con elasticidad pero sin romperse.
4. Y listo ñam ñam

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So that's going to wrap it up with this special food Recipe of Award-winning Creps para rellenar con lo que quieras. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!