Crepes de pollo apanado con verduras

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Crepes de pollo apanado con verduras. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Crepes de pollo apanado con verduras is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Crepes de pollo apanado con verduras is something which I've loved my entire life.

Many things affect the quality of taste from Crepes de pollo apanado con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de pollo apanado con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes de pollo apanado con verduras is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepes de pollo apanado con verduras estimated approx 1 hora.

To begin with this recipe, we have to prepare a few ingredients. You can have Crepes de pollo apanado con verduras using 8 ingredients and 3 steps. Here is how you cook that.

Un delicioso desayuno para un fin de semana saludable ♥️

Ingredients and spices that need to be Prepare to make Crepes de pollo apanado con verduras:

1. 1 taza harina de avena o cualquier harina que desees
2. 100 ml leche natural
3. 2 huevos
4. 1/2 cuchara azúcar
5. 1 tapa de vainilla
6. Para el relleno:
7. 2 milanesas o pechuga de pollo apanado
8. 1 zanahoria sancochada

Steps to make to make Crepes de pollo apanado con verduras

1. En un recipiente colocamos la harina de avena previamente colado para evitar grumos, añadimos el azúcar o stevia y mezclamos, luego hacemos un huequito o un espacio en el medio y ahí añadimos la leche junto con la vainilla en esencia, mezclamos hasta que no haya grumos y añadimos los huevos, batimos fuerte hasta conseguir una mezcla homogénea sin grumos y dejamos reposar en refrigeración por 15 min.
2. Una vez hayan pasado unos 15 minutos freímos nuestra mezcla con un chorrito de aceite vegetal, hacemos que nuestra mezcla al colocarlo en la sartén trate de quedar una capa muy fina y no sea muy gruesita. Realizamos este procedimiento con toda la mezcla.
3. Para el relleno: Corté la milanesa o el pollo apanado o también pueden usar pollo deshilachado, lo mezclé con zanahoria en cuadraditos pequeños y enrollé mi crepé, listo para comer, de bebida preferí combinarlo con chocolate caliente :') QUE LO DISFRUTEN 🤭♥️

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So that is going to wrap this up with this exceptional food Steps to Make Homemade Crepes de pollo apanado con verduras. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!