*Crepes de Fresas*

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, *Crepes de Fresas*. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

*Crepes de Fresas* is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. *Crepes de Fresas* is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from *Crepes de Fresas*, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare *Crepes de Fresas* delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make *Crepes de Fresas* is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook *Crepes de Fresas* estimated approx 14 horas.

To get started with this particular recipe, we must prepare a few components. You can cook *Crepes de Fresas* using 15 ingredients and 5 steps. Here is how you cook that.

Esta receta es perfecta para cualquier momento especial... Un delicioso desayuno, como merienda para nuestros peques o como postre en una cena inolvidable!
Son originarias de Francia pero adoptadas por el mundo entero, se pueden rellenar de ingredientes dulces y también de ingredientes salados... Es solo cuestión de dejar volar nuestra imaginación... Aquí os dejo la receta perfecta, son esponjosos, no se rompen y podemos conservarlos varios días en la nevera y si queréis congelarlos también se conservarán perfectamente en papel de plata...
#saboresdulces

Ingredients and spices that need to be Make ready to make *Crepes de Fresas*:

1. 43 g Mantequilla derretida
2. 20 g Mantequilla para untar la sartén
3. 1 taza Harina
4. 1 cucharada Azúcar
5. 1/8 cucharadita Sal
6. 180 ml Leche
7. 120 ml Agua
8. 2 Huevos L
9. 7,5 g Vainilla
10. Fresas
11. 100 g Queso Crema
12. 1 cucharadita Vainilla
13. 3 cucharadas Azúcar glass
14. Nata montada
15. Chocolate de cobertura

Instructions to make to make *Crepes de Fresas*

1. En el vaso de la licuadora mezclamos todos los ingredientes, obtendremos una masa líquida, cremosa y brillante, la pasamos a un bol y la dejamos en la nevera durante toda la noche, así logramos que la masa tome la consistencia perfecta...
2. Al día siguiente hacemos las crepes, empezamos poniendo la sartén a fuego medio, con una brochita untamos con mantequilla el fondo y vertemos la masa en el centro, la medida es media tacita...
3. Inclinamos la sartén para que la masa se estire tanto como sea posible, entre más finas queden más ricas seran. Uno a uno vamos haciendo las crepes, con esta receta me han salido 12 unidades...
4. Para rellenar mezclamos el queso crema con el azúcar y la vainilla, con esta crema untamos cada crepe...
5. Ponemos las fresas cortaditas en lonchas y la nata montada, cerramos y decoramos con hilos de chocolate derretido, y algunas las fresas con chocolate ya disfrutar... Os encantarán!!!

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So that's going to wrap this up for this special food Simple Way to Prepare Homemade *Crepes de Fresas*. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!