Crepes de calabaza. Receta fácil!

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Crepes de calabaza. Receta fácil!. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crepes de calabaza. Receta fácil! is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Crepes de calabaza. Receta fácil! is something which I've loved my entire life.

Many things affect the quality of taste from Crepes de calabaza. Receta fácil!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de calabaza. Receta fácil! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Crepes de calabaza. Receta fácil! using 15 ingredients and 5 steps. Here is how you can achieve that.

https://www.youtube.com/watch?v=IbzPAt1GBaM&t=22s
https://www.youtube.com/channel/UCTc501L2S4ccACrabXBDhjg?view_as=subscriber

Ingredients and spices that need to be Make ready to make Crepes de calabaza. Receta fácil!:

1. 500 gr calabaza
2. 3 huevos
3. 3 cucharadas azúcar
4. 0,5 cucharadita sal
5. 350 ml leche
6. 300 gr harina
7. 0,5 cucharadita nuez moscada
8. 0,5 cucharadita canela
9. 3 cucharadas aceite
10. Crema
11. 200 gr nata para montar
12. 100 gr queso philadelphia
13. 100 gr leche condensada
14. 100 gr ciruelas pasas
15. 2 cucharadas de aceite para untar la sartén

Steps to make to make Crepes de calabaza. Receta fácil!

1. Hacemos puré de caabaza, yo lo hago en el horno 15-20 min.
2. En un bol batimos los huevos con el azúcar, sal, nuez moscada, canela. Añadimos el puré de calabaza, poco a poco echamos leche y harina y por último el aceite.
3. Ponemos una buena sartén al fuego y vertemos la masa poco a poco para hacer las crepes. La cantidad de masa dependerá del grosor que queramos dar a nuestras crepes. Las cocinamos por ambos lados y las vamos reservando en un plato hasta que se acabe la masa. Una vez listas, las podemos servir acompañadas de un relleno dulce o salado.
4. Relleno dulce: Batimos la nata un par de minutos, añadimos el queso, seguimos batiendo otro par de minutos, añadimos la leche condensada y a velocidad no muy grande mezclamos bien. Por último añadimos las ciruelas pasas (lo troceamos) y lo incorporamos a la masa con una cucharada.
5. Rellenamos los crepes.

As your experience and self-confidence expands, you will discover that you have a lot more natural control over your diet and also adapt your diet plan to your personal tastes with time. Whether you wish to offer a dish that uses less or even more ingredients or is a little bit basically spicy, you can make easy modifications to achieve this goal. To put it simply, begin making your dishes on schedule. When it comes to fundamental cooking skills for novices you do not need to discover them however just if you understand some basic cooking methods.

This isn't a complete guide to quick and also simple lunch recipes yet its good something to chew on. Ideally this will certainly obtain your creative juices flowing so you can prepare delicious dishes for your family without doing too many heavy meals on your trip.

So that's going to wrap it up for this exceptional food Easiest Way to Make Quick Crepes de calabaza. Receta fácil!. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!