Sardinas al horno con ajo, perejil y limón 🍋

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Sardinas al horno con ajo, perejil y limón 🍋. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sardinas al horno con ajo, perejil y limón 🍋 is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Sardinas al horno con ajo, perejil y limón 🍋 is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Sardinas al horno con ajo, perejil y limón 🍋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sardinas al horno con ajo, perejil y limón 🍋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Sardinas al horno con ajo, perejil y limón 🍋 using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Sardinas al horno con ajo, perejil y limón 🍋:

1. 1 kilo sardinas frescas
2. 4 ajos
3. 1 ramita perejil
4. 2 limones
5. Sal y pimienta
6. Aceite de oliva

Steps to make to make Sardinas al horno con ajo, perejil y limón 🍋

1. Limpia las sardinas quitando las visceras y las escanas, deja las cabezas. Lávalas bajo el agua y ponlas a escurrir.
2. Maja en el mortero el ajo y el perejil troceados junto con la sal y la pimienta. Remueve bien y añade un buen chorro de aceite y el zumo de un limón. Vuelve a remover.
3. Calienta el horno a 150 grados. Coloca las sardinas en la bandeja ya escurridas y con una cuchara remoja y rellena las sardinas. Distribuye el otro limón cortado en rodajas entre las sardinas.
4. Mete las sardinas al horno y asa unos 12 o 15 minutos (el tiempo dependerá de lo grandes que sean las sardinas). Comprueba que el interior este echó y listas para comer 🍽!!! Buen provecho 😋

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So that's going to wrap it up with this special food How to Make Speedy Sardinas al horno con ajo, perejil y limón 🍋. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!