Menestra y variado de pescado y ensalada

Menestra y variado de pescado y ensalada

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Menestra y variado de pescado y ensalada. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Menestra y variado de pescado y ensalada is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Menestra y variado de pescado y ensalada is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Menestra y variado de pescado y ensalada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Menestra y variado de pescado y ensalada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Menestra y variado de pescado y ensalada is 7 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Menestra y variado de pescado y ensalada using 19 ingredients and 4 steps. Here is how you can achieve it.

Comida para 7 y sobró un montón

Ingredients and spices that need to be Prepare to make Menestra y variado de pescado y ensalada:

  1. 14 patatas medianas
  2. 7 huevos
  3. 5 zanahorias
  4. 1/2 kg judías
  5. 5 cebollas
  6. Merluza (congelada de mercadona)
  7. Muslitos de mar
  8. Croquetas de bacalao
  9. Aceite, sal, vinagre manzana, pimienta
  10. Para la ensalada
  11. 4 tomates
  12. 1 Lechuga
  13. 3 latas atún
  14. 2 cebollas tiernas
  15. 1 lata maíz
  16. 2 pepinos
  17. 1 alficoz
  18. Olivas
  19. Guindillas

Instructions to make to make Menestra y variado de pescado y ensalada

  1. Para el hervido es muy fácil: Pelar las patatas, las cebollas, las zanahorias y las judías. Quitarle el pico de los dos lados (y yo personalmente las zanahorias las parto por la mitad y le quito lo de enmedio...). Le hago un corte a las cebollas y las judías. Las troceo por la mitad.
  2. Poner agua caliente con un poco de sal y cocinar durante 1h aprox. (Es mucho tiempo pero como es mucha cantidad de comida le cuesta hacerse, pero con paciencia se cocina)
  3. Para el pescado yo uso harina de rebozar. Cortar las merluzas en 3 trozos, depende el tamaño. Salpimentar, enharinar y freír con aceite caliente. Los palitos y las croquetas igual, y listo.
  4. La ensalada en un escurrido. Lavar bien las verduras, cortarlas y en unas ensaladeras colocar echar aceite, pimienta, sal, atún, olivas, maíz y vinagre de manzana. Que aproveche 😍

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So that is going to wrap this up for this exceptional food Recipe of Quick Menestra y variado de pescado y ensalada. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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