Mejillones al vapor
Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Mejillones al vapor. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Mejillones al vapor is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mejillones al vapor is something that I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Mejillones al vapor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mejillones al vapor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Mejillones al vapor using 7 ingredients and 1 steps. Here is how you cook it.
Ingredients and spices that need to be Get to make Mejillones al vapor:
- 1 malla Mejillones
- 1 limón
- 2 ajos
- 1 hoja laurel
- Aceite de oliva
- Pebrera
- 1 poquito pimentón
Instructions to make to make Mejillones al vapor
- Limpiar bien los mejillones. Ponerles todos los ingredientes y poner en el fuego al máximo totalmente tapados. Remover de vez en cuando
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So that's going to wrap this up with this special food Steps to Make Any-night-of-the-week Mejillones al vapor. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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