Lentejas castellanas con chorizo y verduras

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Lentejas castellanas con chorizo y verduras. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lentejas castellanas con chorizo y verduras is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Lentejas castellanas con chorizo y verduras is something which I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Lentejas castellanas con chorizo y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejas castellanas con chorizo y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejas castellanas con chorizo y verduras is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Lentejas castellanas con chorizo y verduras estimated approx 2 horas.
To get started with this recipe, we have to first prepare a few components. You can have Lentejas castellanas con chorizo y verduras using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Lentejas castellanas con chorizo y verduras:
- 1 vaso de lentejas castellanas en mi caso de mi pueblo jiji
- 5 Costillas
- 1 taco jamón pequeño
- 4 Judías verdes planas grandes
- 1 alcachofa
- 1/2 cebolla
- 1 cucharada tomate natural
- 1 Zanahorias
- 1 patata
Steps to make to make Lentejas castellanas con chorizo y verduras
- Sofreímos las costillas el jamón un taco no muy grande, es para darle un toque, y el chorizo a tacos pequeños



- Añadimos las judías, alcachofa, zanahoria



- A continuación la patata y la cebolla junto con la cuchara de tomate y mirar que colorido queda todo jejjej



- Por último las lentejas las rehogamos con el pimentón y cubrimos con agua y dejamos hervir y cuando hierva bajamos el fuego al 2 o al 3 y cocer 2 horas más o menos depende del tipo de lentejas





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This isn't a complete overview to fast and very easy lunch recipes but its excellent food for thought. Hopefully this will certainly get your imaginative juices flowing so you can prepare delicious meals for your family members without doing way too many square meals on your journey.
So that's going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Lentejas castellanas con chorizo y verduras. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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