Filete de pollo a la plancha con champiñones a la manzanilla

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Filete de pollo a la plancha con champiñones a la manzanilla. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Filete de pollo a la plancha con champiñones a la manzanilla is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Filete de pollo a la plancha con champiñones a la manzanilla is something which I've loved my whole life. They're fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Filete de pollo a la plancha con champiñones a la manzanilla using 9 ingredients and 4 steps. Here is how you can achieve it.

Y aquí tenéis mi cena de ayer, muy rica y fácil de hacer.

Ingredients and spices that need to be Get to make Filete de pollo a la plancha con champiñones a la manzanilla:

1. 4 filetes pollo pequeños o 2 grandes
2. 1 bandejita de champiñones frescos medianos
3. 2 cebollas pequeñas
4. 1 cápsula queso fresco (Burgos de aria sin lactosa)
5. Aove
6. Sal
7. Hierbas provenzales, ajo en polvo y pimienta negra molida
8. Manzanilla
9. 1/2 limón

Steps to make to make Filete de pollo a la plancha con champiñones a la manzanilla

1. Primero cortamos las cebollas y las ponemos a pochar con un poco de aove.
2. Vamos a ir cortando los champiñones, pero cuando esté casi lista la cebolla porque sino se ponen negros al instante. Lo cortamos en rodajas finas y lo agregamos junto con la cebolla.
3. Dejamos que se vayan haciendo la cebolla y los champiñones y cuando estén con un color ya dorado, añadimos un chorrito de manzanilla y un poquito de agua para rebajar. Agregamos la pastilla de avecrem y un poquito de sal, más las especias que nombré arriba. Ponemos a fuego fuerte y esperamos que se consuma el caldo.
4. Y por último los filetes de pollo. Ponemos una sartén con un poco de aove y lo vamos haciendo. A mí me gusta usar las especias y en este caso usé las mismas que nombré anteriormente. Si te gusta el limón le añadís el jugo a los filetes y quedan deliciosos. Para acompañante a mi plato cogí queso fresco y lo corté en rodajas y listo!

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Any-night-of-the-week Filete de pollo a la plancha con champiñones a la manzanilla. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!