Galletas de chocolate y mango, sin azúcar muy sanas

Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Galletas de chocolate y mango, sin azúcar muy sanas. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Galletas de chocolate y mango, sin azúcar muy sanas is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Galletas de chocolate y mango, sin azúcar muy sanas is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Galletas de chocolate y mango, sin azúcar muy sanas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Galletas de chocolate y mango, sin azúcar muy sanas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Galletas de chocolate y mango, sin azúcar muy sanas using 7 ingredients and 7 steps. Here is how you can achieve it.

Estaba buscando una receta fácil, sana y con chocolate que pudiera gustarle a los niños y he improvisado ésta. La original es con dos peras maduras pero yo he preferido poner mango.
Están muy dulces y ricas pero no tienen consistencia crujiente, por si queréis ese tipo de galletas. Estas son más blanditas.

Ingredients and spices that need to be Make ready to make Galletas de chocolate y mango, sin azúcar muy sanas:

1. 1 mango
2. 1/2 plátano
3. 6 dátiles
4. 120 gr harina de avena (avena molida)
5. 1 cucharada cacao puro
6. 4 cucharadas aceite de oliva suave
7. 30 gr chocolate negro 80%

Instructions to make to make Galletas de chocolate y mango, sin azúcar muy sanas

1. Lo primero que he hecho es derretir el chocolate negro en el microondas y echarlo en un vaso de batidora, añadir el medio plátano y triturar. Después extendemos una capa sobre un recipiente y metemos en el congelador.
2. En un bol con agua ponemos los dátiles para que se ablande la piel y podamos quitarla luego.
3. En la batidora echamos las 4 cucharadas de aceite, la cucharada de cacao puro, y el mango en trocitos y los dátiles sin piel partidos. Trituramos.
4. En la mesa de trabajo ponemos la harina de avena con un hueco en medio y echamos la mezcla de mango, cacao, etc. mezclamos suavemente sin amasar.
5. Hacemos un rulo con la masa y cortamos en rodajas pequeñas para hacer la forma de las galletas y ponemos en una bandeja de horno.
6. Sacamos el chocolate con plátano de congelador y cortamos unos trocitos y los ponemos en cada galleta. A mi me han quedado muy bastos porque puse bastante más chocolate del que indico en esta receta. Por eso es mejor poner 30 gr. de chocolate.
7. Metemos en el horno, previamente precalentado a 180 grados. Dejamos hornear 15 minutos.

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Galletas de chocolate y mango, sin azúcar muy sanas. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!