Espaguetis de calabacín con gambas

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Espaguetis de calabacín con gambas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Espaguetis de calabacín con gambas is one of the most popular of current trending foods in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Espaguetis de calabacín con gambas is something that I've loved my whole life.

Many things affect the quality of taste from Espaguetis de calabacín con gambas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis de calabacín con gambas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis de calabacín con gambas is 1 racion. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis de calabacín con gambas estimated approx 30 min.

To begin with this recipe, we must prepare a few components. You can cook Espaguetis de calabacín con gambas using 10 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Espaguetis de calabacín con gambas:

1. 100 g spaghetti de calabacín
2. 8 gambas
3. 8 mejillones
4. 8 ajos frescos
5. 1-2 ajos
6. perejil
7. pimienta molida
8. pimentón dulce
9. aceite de oliva
10. sal

Instructions to make to make Espaguetis de calabacín con gambas

1. En una cazuela con agua y una pizca de sal hervimos el spaghetti de calabacín unos 6 o 7 minutos. Cuando esté, la escurrimos y reservamos.
2. En una sartén ponemos un chorrito de aceite y doramos las gambas troceadas, los mejillones, los ajos frescos troceados, los ajos laminados y le ponemos la pimienta molida, el pimentón, el perejil picado y una pizca de sal.
3. Cuando esté bien dorado, le ponemos los spaghetti de calabacín, lo removemos todo junto unos 2 minutos. Y listo, a comer!!! Espero os guste.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Espaguetis de calabacín con gambas. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!